Get ideas for new recipes, new cooking techniques and tips for cooking for 1 and healthy eating on a budget! Learn how to make flavorful, healthy meal choices you can cook at home - taste them in class - and go home with the recipes. The meals are designed to be freezer-ready, shareable, and they avoid using processed ingredients. The class is geared toward those who have mobility limitations, special dietary needs, or want to learn how to eat healthy without spending a lot of money. There is no cost to attend the class, but please register in advance! This class is offered in partnership with St. Louis Park Community Education and Instructor Stefanie Hailperin.

Food on a stick isn’t just for the Fair! Join Kirsten live online to move beyond the basic Caprese Skewers into a world of color, flavor, and possibilities. Kirsten will share the 3 Rules of Skewering and demonstrate multiple methods to pleasingly present your offerings. From vegan to omnivore there are recipes for everyone. Participants will receive an extensive handout along with the link to join prior to class. There will be ample time for questions during the session, and participants will receive a link to the recording afterwards so you can cook along at your convenience. Join us online! This class will be held using the online platform, Zoom. Before the class starts, you will receive a link to access the class. Simply click the link on the day and time of class or access the recorded class at your convenience and Kirsten will lead you through the class from the comfort of your own home!