Perfect Pasta

Bring a ray of Italian sunshine into your kitchen by creating homemade pasta using a few basic ingredients. Mix by hand or try a food processor. We will use pasta machines to roll and cut or go "low tech" and try rolling/cutting by hand. Compare basic pasta with several recipe variations including spinach pasta. Savor your fresh pasta with classic meat sauce, classic tomato sauce, gorgonzola sauce, and a quick Alfredo sauce. Freshly grated Parmigiano-Reggiano cheese is a must to taste as well as topping your pasta with almond pesto, classic basil-garlic pesto, and a walnut-basil pesto. Pasta is nutritious, economical and simple to prepare. With an extensive handout on tips and techniques, you can make perfect pasta every time - join us!

This class is being offered through a partnership with Wayzata Community Education and will be held at Wayzata Central Middle School. 

*Supply fee of $14 cash is due to the instructor at the beginning of class. Bring containers to take your creations home safely. 

If class is full, please enroll to be added to the waitlist. We will contact you if a space becomes available.