Get ideas for new recipes, new cooking techniques and tips for cooking for 1 and healthy eating on a budget! Learn how to make flavorful, healthy meal choices you can cook at home - taste them in class - and go home with the recipes. The meals are designed to be freezer-ready, shareable, and they avoid using processed ingredients. The class is geared toward those who have mobility limitations, special dietary needs, or want to learn how to eat healthy without spending a lot of money. There is no cost to attend the class, but please register in advance! This class is offered in partnership with St. Louis Park Community Education and Instructor Stefanie Hailperin.

Discover how simple and rewarding sourdough baking can be in this 90-minute, in-person Sourdough Starter Workshop with Studio B. Learn how to feed and maintain a starter, watch a live dough-making demonstration, and get answers to common sourdough questions, along with Sandra’s best tips and troubleshooting techniques to keep the process manageable for home bakers. Each registered participant receives a fresh, active starter and a printed guide with essential information to bake confidently at home.